Overcoming The Cocoa Crisis With Fermentation Of Waste
Overcoming the Cocoa Crisis With Fermentation of Waste Is there a scalable solution for the cocoa crisis that’s natural and low-cost? Written by Jose Manuel Salvador Lopez EDITED by ARIYANA RAYATT Scroll DowN 31 March 2025 The spot for the most popular flavour in the world goes to vanilla, but not far behind is chocolate. […]
